Happy Thanksgiving!...
It’s taken a few years for me to be able to assemble Thanksgiving recipe suggestions, but here we are.  I haven’t done a roasted turkey recipe here yet, but I will say that I generally like to dry brine my turkey in citrus zest, roasting herbs, freshly ground pepper, and kosher salt. I find...
Portuguese Stuffing...
So, I was getting ready to can tomatoes and make pesto the other day when I realized it’s basically Thanksgiving.  Last I looked up, we were celebrating Labor Day weekend in our hometown (Bloomsburg, Pennsylvania) with many of our closest high school friends and their families.   As we gathered...