Black Beluga Lentil Salad with Ham and Kale

I have been MIA in the Cuizoo world lately.  Sorry about that.  It's the strangest thing with this stage of life and motherhood (or maybe parenting older children in general) . . . I feel like I never have a minute to rest, yet I never have anything to show for it.  I'm not closing … Continue reading Black Beluga Lentil Salad with Ham and Kale

Fried Brown Rice with Edamame (With Bonus Leftover Idea)

I have been making fried rice for years.  I have analyzed the techniques of the master chefs (you know, at Benihana) and come to the conclusion that the best fried rice recipe has no real recipe at all.  The whole point is to use the ingredients that you have on hand.  This is a brilliant … Continue reading Fried Brown Rice with Edamame (With Bonus Leftover Idea)